1 lb hamburger
1 egg
bread crumbs (start with 1/4 C)
1/4 C ketchup or bbq sauce (ish)
1-2 T worstershire sauce
1 T Club House Spicy Mesquite seasoning
1/2 T Mrs. Dash Italian seasoning (optional)
Mix all together. Add more bread crumbs if needed, hamburger should stick together well when you put it in a ball in your fist, without sticking to your hand. Add more seasoning if needed, until it smells delish. Form into patties. For best results, BBQ ;) If you MUST do it in the oven, cook them at 350F for about 25-30 mins.
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