350F
1 kg hash browns
2 cans cream of chicken soup
lge sour cream
1 can milk
dried onions
1 cup shredded cheese
salt & pepper
1 C crushed corn flakes
1/4 C melted margarine
Mix everything together except hash browns, cheese, corn flakes, and marg. Add cheese when everything is warm. Mix in with hash browns in a 9x13 pan or larger. Mix corn flakes and marg, and sprinkle evenly over the top. Bake 45 mins, until bubbly.
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