Thursday, August 5, 2010

Aunt Fay's Homemade Noodles

2 beaten eggs
1/2 t salt
2 T milk
1/2 t baking powder

Mix and add enough flour to make a good firm dough. Roll very thin on a well floured surface. Sprinkle flour over top, roll up, and slice very thin. Shake out. Boil in broth 10 minutes covered, 10 minutes uncovered.

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